Yesterday, a new grill operator showed up for the
overnight shift. His name is Bruce. The kid isn’t new to the Waffle House. In
fact, he’s been with the company for many years. But he’s usually a morning
guy. That’s where all the action is. The mornings.
I said, “How old are you, Bruce?”
He said, “Twenty-six.”
“Wow. You’re young enough to be my son.”
“I might look young. But there’s a lot of tread on my
tires.”
I smiled at him. “Really? You’re still a child. How
can there be tread on your tires?”
“I was homeless for almost two years. I was also
addicted to crack.”
I shot him a puzzled expression. “Crack?”
He nodded. “I’d do anything for drugs. In fact, I used
to beat up other homeless people just to steal their money. I’m not proud of
myself. Yet the truth is the truth.”
“Jesus Christ.”
“You can say that again. He helped me out of the
gutter.”
Waffle House is a rough crew. I can’t imagine
assaulting hobos for drug money. It makes no sense to me. Besides, how much
money does a bum usually carry? But I guess substance abusers aren’t the most
logical people in the world.
Then he told me about another morning grill operator who’s
in trouble with the manager. The cook’s name is Butch Li. He’s originally from Cambodia.
I know the dude in passing. I see him from time to time at 7 a.m.
I said, “What the fuck did Butch do?”
“He keeps sassing the boss.”
I shrugged my shoulders while turning my palms to the
sky. “Why would he sass the boss?”
“Butch has a problem with authority. He just can’t
keep his fucking mouth shut.”
“But he barely speaks a word of English.”
“It’s all about the attitude.”
Waffle House has a huge turnover rate. I’ve only been
working here for a few months, yet I’ve already seen four or five people get
the axe. And you can’t blame the management. These folk are fucking batshit
crazy. I shit you not.
Pork-Chop Jane was also working the shift. She was her
usual self. Her entire family showed up at the restaurant, and she spent a good
hour outside in the parking lot talking to them. Then they came inside to sit
in a booth, and she gave them all free food.
After they left, her boyfriend visited, and she spent
another hour by the dumpster smoking dope and sucking face with her latest
flame.
I really should get a job selling cars. I think I
could sell the crap out of them, and I wouldn’t have to spend any time washing
pots and pans in the dish pit. Sadly, I’m fucking lazy. As I’ve said many
times, the restaurant is only a five-minute drive from my humble abode.
The shift wasn’t very busy, and I only wrote nineteen
tickets. Yet I still managed to make $200. Most of the customers were extremely
nice. However, I did have a couple of Mexicans in the corner who ran up a $42
bill and completely stiffed me on the tip. I don’t know where these
motherfuckers get the balls.
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